Thank you for choosing Harvest House

STARTERS

Soup: Cup $5.95 Bowl $8.50

Fried Green Tomato: Flash fried green tomato slices served over mixed greens served with our house made remoulade sauce. $8

Mini Crab Cakes: Two mini lump crab cakes paired with house made remoulade sauce. $11

Mini Salmon Cakes: Two mini salmon cakes paired with house made remoulade sauce. $9.50

Pimento Cheese Fries: Hand cut fries topped with caramelizedonions, bacon and smokey or spicy pimento cheese. $9

SMALL PLATE BIG FLAVOR

Fried Green Tomato Tower: Layered with pimento cheese & Bacon, drizzled with balsamic glaze. $12

Grilled Chicken Sandwich: All natural grilled or blackened chicken breast served with lettuce, tomatoes, onion, herb mayo on a bakery fresh bun. $12

Hamburger Steak: 11 oz of our Painted Hills beef topped with mushroom gravy (choice of mashed potatoes or hand cut fries). $16

Big Mix: Mixed greens loaded with fresh tomatoes, cucumbers, sprouts, red onions, croutons and choice of dressing. $10

Chef Salad: Mixed greens topped with maple ham, oven roasted turkey, Swiss & provolone cheese, tomatoes, cucumbers, sprouts, red onions, croutons and choice of dressing. $14

Blackened Wild Salmon Salad or Grilled Chicken Salad: Served over fresh spinach, toasted pecans, cucumbers, tomatoes, sprouts, red onions, croutons and your choice of dressing. $14.50

Grilled Steak Salad: Grilled sliced steak over mixed greens with cucumber tomato, red onion, corn and blue cheese crumbles with your choice of dressing. $16

Wipeout: Fresh spinach tossed in our warm bacon vinaigrette and topped with pineapple, brie cheese, red onions, tomatoes, cucumbers, sprouts, cranberries & croutons. $12.75

Caesar Salad: Fresh cut Romaine lettuce, caesar dressing, tossed. $11

House Made Dressings: Ranch, Blue Cheese, 1000 Island, Honey Mustard,Raspberry Vinaigrette, Balsamic, Vinaigrette, Warm Bacon Vinaigrette Italian and Lite Italian.
Added charge for extra dressing.

HOMEMADE SOUPS AND QUICHES:

Ask your server about our daily elections

HAND HELD SELECTIONS

Proudly serving Boars Head meats and cheeses. All sandwiches served with kettle chips and a pickle.

Chicken Salad: Our famous chicken salad blended with pecans, cranberries & a touch of goat cheese served on a warm croissant. $10

Clubhouse: Maple ham, oven roasted turkey, Swiss and provolone cheeses moked bacon, lettuce, tomato, herb mayo on sourdough. $11.50

Hot Spot: Maple ham, spicy pimento cheese, smoked bacon on toasted rye. $11

Reuben: Corned beef, baby Swiss cheese, sauerkraut, 1000 Island dressing on toasted rye. $12

Turkey Reuben: Oven roasted turkey, southern slaw, Swiss cheese, honey mustard on wheatberry bread. $10.25

Smokey Mountain: Oven roasted turkey, smokey pimento cheese, smoked bacon, house BBQ sauce on wheatberry bread.$10

Blue Ridge: Salsalito turkey, provolone, smoked bacon, caramelized onions, Cajun ranch in a spinach wrap. $10

Mountain Bird: Oven roasted chicken, provolone, smoked bacon, lettuce, tomato and herb mayo on wheatberry bread.$10

French Dip: Warm roast beef, caramelized onions, Swiss cheese on a hoagie and served with a side of au jus. $10

Philly Connection: Warm roast beef, provolone, caramelized onions, sautéed mushrooms, roasted peppers, herb mayo on a hoagie. $11.50

Cuban: Slow roasted pork, maple ham, Swiss cheese, diced pickles, house Mojo, spicy mustard on a hoagie. $12

Po’ Boy: Blackened fish, lettuce, tomato, and house made remoulade sauce on a toasted hoagie. $10

Pilgrim: Oven roasted turkey, Brie cheese, cranberry cream cheese, bacon, lettuce, tomato on sourdough. $10.50

Hippie: Roasted red pepper hummus, mixed greens, roasted tomatoes, asparagus, sprouts in a spinach wrap. $9.25

Farmers Panini: Fresh asparagus, roasted tomatoes, sprouts, mixed greens, Swiss cheese & a raspberry balsamic glaze served on sourdough. $9

Grown Up Grilled Cheese: Sharp cheddar, provolone, roasted tomatoes, sprouts on sourdough. $9.50

Big Green: Fried green tomatoes, smokey pimento cheese, onion rings on a fresh bun. $9.50

THE SLIDER BAR

CBLT: Two mini lump crab cakes, smoked bacon, lettuce, tomatoes, remoulade. $12.50
Painted Hills Sliders: Angus beef sliders, smoked bacon, smokey pimento cheese & roasted garlic mayo. $10.75
Pulled Pork Sliders: Slow roasted pulled pork, southern slaw, pepper jack cheese & house made BBQ sauce. $10.50

COMBOS

1/2 Sandwich & 1/2 House Salad $10.50
1/2 Sandwich & 1/2 Special Salad $12.50
1/2 Sandwich & Cup of Soup $10.50
Quiche & Cup of Soup $9.50
1/2 Salad & Cup of Soup $10.50
1/2 Sandwich & Bowl of Soup $12.00

ADDITIONAL SIDES

Hand cut fries $3.75
Sweet potato fries $3.75
Potato salad $3
Tator tots $3.75
Fresh fruit $3. 75
Pimento cheese (Smokey or spicy) $2.25
Side salad $4.50
Onion Rings $4
Kettle chips $2

ALL SIDES ARE AVAILABLE AS PINTS TO TAKE HOME
Extra dressings and toppings available for an extra cost

BEVERAGES $2.25

Pepsi – Diet Pepsi – Tropicana Lemonade – Dr. Pepper – Mountain Dew – Sierra Mist – Tea (sweet, unsweet and half/half) – Hot tea – Coffee

Bottled water $1.50

Beer& Wine: Ask your server for our current selections

KIDS MENU $4.99
Prices applicable only for ages 10 and younger*
Ages 10 and over, add $2.50 for the kid-sized portion selections

Hamburger
Cheeseburger
Grilled Cheese
Turkey & Cheese
Roast Beer & Cheese
Chicken Quesadilla
Pizza- Cheese or Pepperoni
Peanut Butter and Jelly
All entrees served with chips and pickles

HEALTHY CHOICES $4.95

Club Salad
EverRoast™ Boars Head Chicken Caesar Salad

3% convenience fee on bank, credit or debit cards
18% gratuity added on parties of 6 or more

Beginnings

Fried Green Tomato Tower: Layered with pimento cheese & Bacon, drizzled with balsamic glaze. $10.50

Mini Crab Cakes:Two mini lump crab cakes paired with house made remoulade sauce. $17

Two Mini Salmon Cakes: Two mini salmon cakes paired with house made remoulade sauce. $9. 75

Duck Bruschetta: Pulled duck with fresh herbs and goat cheese topped with a local blueberry balsamic compote. $12

Roasted Vegetable Bruschetta: With a pecan-basil pesto, medley of root vegetables and finished with brie cheese and a balsamic reduction. $9.75

Fish Bites: (Blackened or Fried): Served with our house made remoulade, or spicy ranch. $10.50

Crab Bisque: A blend of lump crab meat and fresh herbs, finished with aged sherry and Cajun Cracklings. sm $7.95 lg $10.50

Soup de Jour: sm $6.50 lg $8.50

Beef

(Paired with two sides of your choice)

Hamburger Steak: 11 0z Topped with caramelized onions and mushroom gravy. $19

Filet Mignon: Market Price

Choice Angus Beef Medallions: Pan sear ed and topped with your choice of our house made fresh herb roasted garlic butter, or a merlot pan sauce. $24

Beef Tips: Pan seared beef tips with port wine mushroom and a caramelized onion cream sauce served over mashed potatoes. Includes one side of your choice. $22

PORK

Paired with two sides of your choice

Center Cut Pan Roasted Pork Chop: Topped with a toasted pecan and local apple chutney. $21
Smoked Pork Plate: A half rack of our house smoked St. Louis Style Ribs and pulled pork with slaw, fries and B.B.Q. sauce. $24

FROM THE FEATHER

Paired with two sides of your choice

Chicken Picatta: Served with a toasted caper, lemon thyme and fresh herb pan sauce. $23

Chicken Marsala: Seasoned chicken breast cutlets sautéed in marsala wine sauce with mushrooms and asparagus spears.· $23

Grilled Basil Pesto Encrusted Chicken: Topped with roasted tomato. basil pesto, provolone cheese and balsamic glaze. $24

Stream to Sea

Paired with two sides of your choice

North Carolina Trout: Pecan crusted North Carolina trout. $23

Wild Salmon: Seared salmon complemented with a lump crab, roasted corn and fresh herb succotash. $24

Pan Roasted Grouper: Seared with grilled lemon and a fresh herb Trinity Oak White Wine pan sauce. $23

Shrimp & Grits: Blackened Shrimp over Adluh stone ground grits and topped with Tasso Gravy (served with one side). $23

Garlic Butter Shrimp: Six pan seared shrimp over angel hair pasta with garlic butter pan sauce and toast points (served with one side). $19.50

Catch of the day – Special Seafood at Market price

FROM THE FARM

Vegetable Risotto: A medley of fresh seasonal vegetables. (Seasonal blend and Local when available). $21

Vegetable Pasta: Roasted tomatoes, fresh spinach, caramelized onions, and sautéed mushrooms tossed with angel hair pasta, with our house made pesto or tomato sauce. $19.50

Vegetable Plate: Fresh seasonal vegetables with your choice of two sides. $17.50
Add available proteins upon request at market price. Choice of salmon, chicken, shrimp or beef

SIDES

Mashed Potatoes
Five Cheese Macaroni
Hand Cut Sweet Potato Fries
Hand Cut French Fries
Potato Salad
Cream Com Risotto
Harvest House Collard Greens
Sautéed Spinach
Mixed Vegetables
Roasted Asparagus
Side Salad
Adluh Stone Ground Grits (South Carolina Delicacy)

BURGER BAR
Burgers are served with lettuce, tomato and onion on the side.
Choice of one side item $14. 00 or two side items $16. 00

The Neat: Our prime Angus beef hand patted. (add cheese /bacon upon request)

The Big Cheese: Hand patted Angus beef with house made pimento cheese, apple smoked bacon, and caramelized onions.

The South by Southwest: Tobacco onion rings – chipotle BBQ sauce and cheddar cheese.

The Aussie: Smoked bacon, cheddar cheese, quick pickled veggies & fried egg.

The Turkey Jerk: Hand patted – blackened turkey burger with roasted garlic mayo, sweet onions, and provolone cheese served on a sweet potato roll.

SANDWICHES

Choose one side $14

French Dip Chicken Salad

Reuben Grown up Grilled Cheese

Clubhouse Farmers Panini

All Natural Springerhill Grilled Chicken $12.95

LITE FARE

Seared Wild Salmon Salad: Tossed with toasted pecans, and blueberry goat cheese, tossed in warm bacon vinaigrette over spinach. $18.50

Grilled Chicken Salad: With lemon and fresh herbs over mixed greens, cucumbers, swiss cheese, and sun dried tomatoes with your choice of dressings. $16.00

Grilled Steak Salad: Grilled sliced Steak over mixed greens with cucumber, tomato, red onion, corn and blue cheese crumbles with your choice of dressing. $18.00

DESSERTS

House made Chocolate Bourbon Pecan Pie $6.95

Great Granny Smith’s Southern Banana Pudding $5.50

Chocolate Torte: house made flourless chocolate torte $8.00

Gran’s Apple Pie $10.50

Ask about other dessert specials.

Extra dressings and toppings available for an extra cost

BEVERAGES $2.25

Pepsi – Diet Pepsi – Tropicana Lemonade – Dr. Pepper – Mountain Dew – Sierra Mist – Tea (sweet, unsweet and half/half) – Hot tea – Coffee

Bottled water $1.50

Beer & Wine: Ask your server for our current selections

3% convenience fee on bank, credit or debit cards
18% gratuity added on parties of 6 or more